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Holiday Baked Stuffed Maine Lobster Encore

Wednesday, December 11, 2019, 1:30 AM

Our annual holiday feast has proven so popular over the years, we’re officially scheduling an encore event now so our customers can make their holiday plans. For those that can’t make it in November, Bluewater chefs will repeat the classic feast paired with two hand-picked Sauvignon Blancs, Oyster Bay from New Zealand, and a St. Supery from Napa Valley for just $45.

Cost: $45

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15 E. Cabrillo
Santa Barbara, CA 93101

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